Gregory is the Architectural Principal and co-Founder of MASS, with a Bachelors in Architecture from UC Berkeley and master’s program in Architecture from UCLA. Gregory, a native to Los Angeles, worked in the Southern and Northern California architecture profession for 13 years before partnering to form MASS Architecture and Design in 2005. In addition to being a licensed California architect Gregory also has a contractor’s license and is able to combine his passion for design with the authority and expertise to oversee construction. With former design partner Ana Henton, he is a three-time AIA award winner: For Take a Bao in Studio City in 2012 (People’s Choice); Lukshon in Culver City in 2011 (Jury Award); and Intelligentsia Coffee in Venice in 2010 (Jury Award). Gregory’s Auburn 7 Silverlake small-lot development project was featured in Dwell Magazine. Mass was also selected by Dwell to appear in their 2015 Design Guide Issue of architects in the United States.
In 2019, MASS’s Farmhouse restaurant project in the Anaheim Packing House District was selected to be a part of the Say It Load – SXSW South by Southwest exhibit in Austin, Texas.
